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Bardolino

Bardolino

vini-rossi

APPELLATION

Bardolino Chiaretto D.O.C.

GRAPE VARIETY

Corvina 50%, Rondinella 40%,
Molinara 10%

FERMENTATION AND AGEING

in stainless still for 3 months.

ORGANOLEPTIC DESCRIPTION

ruby red colour. Vinous
fragrance with fruity overtones,
subtle. Lean, sapid and zesty
flavour.

MATCHING

cold cuts, soups, white meat.

MINIMUM ALCOHOL CONTENT

12,0% Vol.

SERVICE

16° C

Technical sheet

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