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Custoza

vini-bianchi

APPELLATION

Custoza D.O.C.

GRAPE VARIETY

Cortese 35%, Garganega 30%,
Trebbiano 20%, Malvasia 10%,
Tocai friulano 5%

FERMENTATION AND AGEING

3 months in stainless steel.

ORGANOLEPTIC DESCRIPTION

straw-yellow colour. Fruity, intense
and slightly aromatic fragrance.
Sapid, delicate, rounded, nice body.

MATCHING

as aperitif, with appetizers, first
courses with fish, grilled fish or
fish with sauces and white meat.

MINIMUM ALCOHOL CONTENT

12,0% Vol.

SERVICE

10-12° C

Technical sheet