APPELLATION
Bardolino D.O.C.
GRAPE VARIETY
CORVINA 60%, RONDINELLA 40%
FERMENTATION AND AGEING
In stainless still for 3 months.
ORGANOLEPTIC DESCRIPTION
ruby red colour. Vinous fragrance with
fruity overtones, subtle. Lean, sapid and
zesty flavour.
MATCHING
Cold cuts, soups, white meat.
MINIMUM ALCOHOL CONTENT
12,5% Vol.
SERVICE
16° C
|
This website uses third party cookies | X |
This site uses anonymous technical cookies to ensure navigation and third-party cookies to monitor traffic and to offer additional services such as viewing videos or messaging systems. Without third-party cookies some pages may not work properly. Third-party cookies can track your activity and will only be installed by clicking on the "Accept all cookies" button. You can change your selection at any time by clicking on the "Cookie" link on each page at the bottom left. By clicking on one of the two buttons you declare that you have read the privacy policy and to accept the conditions.
| |
|